Love Loaves BASIC BREAD
LOAVES	%	1	2	3	4	5	6	7	8	9	10
ORG STONE GROUND FLOUR	100	400	800	1200	1600	2000	2400	2800	3200	3600	4000
NATURAL SEA SALT 2%	2	8	16	24	32	40	48	56	64	72	80
FILTERED SPRING WATER 60%	60	240	480	720	960	1200	1440	1680	1920	2160	2400
FRESH YEAST 1.75%	1.75	7	14	21	28	35	42	49	56	63	70
MALT .5%	0.5	2	4	6	8	10	12	14	16	18	20
TOTAL		657	1314	1971	2628	3285	3942	4599	5256	5913	6570
LOAVES	%	11	12	13	14	15	16	17	18	19	20
ORG STONE GROUND FLOUR	100	4400	4800	5200	5600	6000	6400	6800	7200	7600	8000
NATURAL SEA SALT 2%	2	88	96	104	112	120	128	136	144	152	160
FILTERED SPRING WATER 60%	60	2640	2880	3120	3360	3600	3840	4080	4320	4560	4800
FRESH YEAST 1.75%	1.75	77	84	91	98	105	112	119	126	133	140
MALT .5%	0.5	22	24	26	28	30	32	34	36	38	40
TOTAL		7227	7884	8541	9198	9855	10512	11169	11826	12483	13140
LOAVES	%	21	22	23	24	25	26	27	28	29	30
ORG STONE GROUND FLOUR	100	8400	8800	9200	9600	10000	10400	10800	11200	11600	12000
NATURAL SEA SALT 2%	2	168	176	184	192	200	208	216	224	232	240
FILTERED SPRING WATER 60%	60	5040	5280	5520	5760	6000	6240	6480	6720	6960	7200
FRESH YEAST 1.75%	1.75	147	154	161	168	175	182	189	196	203	210
MALT .5%	0.5	42	44	46	48	50	52	54	56	58	60
TOTAL		13797	14454	15111	15768	16425	17082	17739	18396	19053	19710